THE GREATEST GUIDE TO FINE DINING TRONDHEIM MENY

Most of the cutlery had been classic Norwegian design from Skaugum and Hardangerbestikk. Pleasant detail. The restaurant has a number of cows milking just for them. As well as the desert was an exceedingly wonderful milk ice product. The plum sake we experienced with it was mouth watering. On our way again up into the mezzanine for the coffee plus